All Food is Blergh.
I can’t help it, for every mouthful of Sambal I put in my mouth, I thought,
“This is not it, there are definitely better stuff out there. Even I can come up with something more awesome, given the time.”
The nasi lemak did not disappoint. But it certainly did not impress either. The same thought creeps up, every.single.meal.
The hawkers in KL should really buck up their efforts. Are their tastebuds horribly, horribly out of tune to what is good food? There are days that I come across proper food and I would have good mood for the rest of the day and then there are days when I find GREAT food that I dream of eating the same thing for a week. I am not psychotic, merely deprived of proper, tasty food.
You see, my thought on this is that, they skimp on materials, that’s why their food sucks. But that thought quickly evaporated when I’m reminded that most of these hawkers hire foreign workers to prepare their food.
THANK GOD INDONESIA BANNED INDONS FROM COMING ANYMORE.
I look forward to good food from now on. YOUR INDON TASTEBUDS ARE WEIRD. KEEP IT TO YOURSELF.
If anything please send those who underperform back to Indon too. Yes, the good ones can stay. KTHXBAI.
I do not hate Indonesians, I just worry about how our food is gonna be like 20 years from now.
I supposed it would taste like crap, but whatever it is, we have got to stop the tragedy from spiralling into a state of disarray.
Malaysians should really start doing their own butt-washings.
